Humarsúpa – Icelandic Langoustine Bisque

Humarsúpa is a creamy Icelandic langoustine bisque accented with mild curry & paprika that’s perfect for wintertime! Try this recipe from Saveur Magazine or our simplified version below: SERVES 4 Ingredients: 2 carrots 2 stalks celery 1 large yellow onion 2 cloves garlic 4-5 chives 2 lb. shell-on whole langoustines or sub lobster 8 tbsp. unsalted…